Easy Cheesy Dinner

Italian Beef with Spinach
1lb extra lean ground beef
1 quart stewed tomatoes
1/2 cup onion, chopped
10 fresh sweet basil leaves
salt/pepper
garlic powder
1 cup spinach, chopped

In a large skillet, place the beef and onions. Add the salt, pepper and garlic powder to taste. As the beef is cooking on medium heat, make sure to break the meat into small pieces. Tear the basil into small pieces and and add it to the skillet. When the meat is fully cooked and the onions are soft, drain the excess grease. Add the tomatoes and their juice. Also add the spinach and mix well.Cover and cook for 5 minutes or until the spinach is cooked through. Serve topped with shredded mozzarella. Also good over pasta.